Amygdalin – The natural Vitamin B17

Amygdalin is a naturally occurring chemical that is widely mistakenly recognized as an effective cancer treatment. This element is found in many plants, but most notably in the seeds of apricots, apple seeds, bitter almonds, and plums. It is classified as a cyanogenic glycoside because each amygdalin molecule includes a nitrile group, which can be released as a toxic cyanide anion, that is, taking amygdalin will lead to the release of cyanide in the human body, and this may lead to cyanide poisoning.
Since the early 1950s, both amygdalin and a modified form of it known as laetrile have been approved as alternative treatments for cancer. But recent studies have shown that these drugs are not clinically effective in treating cancer and are potentially toxic or fatal when taken orally due to cyanide poisoning. Acids break down glucoside to give glucose, benzaldehyde, and bruceic acid. The chemical formula of amygdalin is C20H27NO11, and its molecular weight is 457.43. It is found in the seeds of bitter almonds, apricots, and cherries. It is used in medicine and treatment.
Amygdalin has been widely promoted as curing cancer or stopping its progression. Many experiments have been conducted on this, all of which failed to prove that role but rather demonstrated this substance’s toxicity. It has been used as an alternative treatment for cancerous tumors in the past forty years. Amygdalin has been used frequently in the 1960s as a primary treatment or as part of a metabolic therapy that includes a special diet and a group of enzymes and high doses. From the experiments, the Gonzalez trial, which included 178 patients who reported severe cancer cases, none of them affected after taking the substance except one patient who had a 5-week period of stopping in the tumor. Then cancer returned as it is. The experiment also showed severe poisoning cases with cyanide, which this substance releases. The first test for amygdalin against cancer began in 1892, and the 1982 experiment was the last nail in the coffin of experiments using amygdalin as an anti-cancer substance.
Cancer is the biggest lie in the history of humankind. The title of a long article spread on the pages of social networking sites, and the author talked about cancer, which did not recognize it as a disease but rather a trick or industry invented by colonial countries for the purpose of trade and making money! He said that cancer is not a disease but rather a deficiency, which he called amygdalin and sometimes Lytrail. He suggested that cancer patients avoid chemotherapy, surgery, and drugs, as it is sufficient for the disease to disappear.
Amygdalin was isolated for the first time in 1830, and it was used as a cancer treatment first in Russia in 1845. Then it was used in the United States of America in the twenties of the twentieth century, but it was still considered a very toxic substance. Three decades later, a non-toxic semisynthetic compound that shares part of the structure of amygdalin was found, which was patented at the time, and was used as a preservative for meat and was subsequently marketed to treat cancer, but the FDA later banned the use of Litryl as a treatment. For cancer, due to insufficient correct evidence about the benefit of its use.
Some of the benefits of vitamin B17 include:
• It expels toxins from the body, removes them, strengthens the immune system, and protects the body from many diseases resulting from immunodeficiency.
• Activates the body and increases its vitality.
• Maintains blood pressure within its normal levels.
• It protects the heart muscle from exposure to blood clots.
• Relieves inflammatory pain, such as arthritis.
• It prevents cancer, as it contains cyanide; It is one of the natural substances that destroy cancer cells.
Side effects of amygdalin
The side effects of amygdalin are similar to the symptoms of cyanide poisoning, and the following are the most important of them:
• Headache.
• Dizziness.
• Nausea and vomiting.
• Cyanosis; Blue discoloration of the skin due to lack of oxygen in the blood.
• Ptosis of the upper eyelids.
• Liver damage.
• Reduction of Blood pressure.
• Difficulty walking due to nerve damage.
• Fever.
• Confusion and mental confusion.
• Coma.
• Death, as eating 50 grams of LITRIL may cause death.
• If you find on your pillow more than 120 strands per day, pay attention!
• Damage caused by drinking cold water in the summer, do not neglect it!
• Symptoms of your iron deficiency!
Most of the hypotheses supporting the use of amygdalin attribute the effectiveness of amygdalin in fighting cancer to the compound hydrogen cyanide, as some theories explain its effectiveness based on the ability of hydrogen cyanide to kill cancer cells, and there are other hypotheses that try to support the theory of the effectiveness of amygdalin in treating cancer.
There are many websites that promote amygdalin as an effective treatment for cancer, although no recognized medical organization supports this assumption. Therefore, caution and caution in adopting or certifying this information are recommended. Check with your doctor before using it.

27 thoughts on “Amygdalin – The natural Vitamin B17

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