How does it work?
- Walnuts used to produce this product, organic walnut powder, are obtained from trees that grow in the small villages of the most ecological area in Bulgaria – The Rhodope Mountain
- These walnuts are rich in proteins, fats, iron, phosphorous, magnesium, and many other mineral salts, of vitamins from the B-group and a whole range of trace elements. The Green walnuts are rich in vitamin C. Walnut flour is received after a cold press of walnuts without the nutshell. The product which is left is grind flour. It contains 20% fats, which contain butyric acids. Walnut flour is rich in minerals and amino acids. It stimulates favorably the growth and strength of bones and teeth in children and adults. It strengthens the nervous system in people occupied with mental work, stimulates memory. It is better to take walnut flour in cases of substantial loss of body weight, diseases of the stomach and intestines. Organic walnut powder increases the nutrition value of the products to which it is added. Nutritional information per 100 g: Energy – 364 kcal Protein – 45 g Carbohydrates – 28 g Fat – 10 g Fibre – 6 g